Wednesday, October 19, 2016

Airfryer 日式吉列豬扒

160C, 3 mins (preheat)
160C, 10 mins
200C, 3 mins

麵包糠 70g
2 tsp 麻油
2 TBS 油
混和麵包糠，中大火炒至金黃色
位於
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