Wednesday, October 19, 2016

Airfryer 炸雞翼

200C, 3 mins (preheat)
200C, 9 mins (皮向底)
200C, 4 mins (皮向面)

Airfryer 日式吉列豬扒

160C, 3 mins (preheat)
160C, 10 mins
200C, 3 mins

麵包糠 70g
2 tsp 麻油
2 TBS 油
混和麵包糠,中大火炒至金黃色